by Antonella Marasi | Oct 19, 2023 | Uncategorized
For a few months now we have renewed the ten-year collaboration with our technological partner Epson which for our birthday has allowed us to once again improve the efficiency of Cucina IN. EcoTank ET-5150 Printer Especially in our Cooking...
by Antonella Marasi | Mar 22, 2022 | International Cuisine , RicettIN
Many newspapers have talked about it and we are therefore pleased to finally share with you an unusual and new recipe that chef Gualtiero Villa created a few years ago as part of a very interesting event shared with many other chefs and bloggers...
by Antonella Marasi | Mar 13, 2022 | blog , RicettIN
? In addition to tomato and mozzarella... there's more! If you ask a child what the ingredients of pizza are he will answer... tomato? and mozzarella! And he almost never thinks about that thing that lies beneath these two delicious ingredients, the dough,...
by Antonella Marasi | Mar 1, 2022 | blog , Team building IN the kitchen
What is the ingredient that transforms a group of people who work in the same company into a cohesive and close-knit team? Trust! No matter how capable or talented they are, they will never reach their full potential if trust and collaboration are not…
by Antonella Marasi | Dec 23, 2021 | International cuisine
We all love it, but are we eating it the right way? A global phenomenon much loved in Italy too, sushi should be eaten at least once following Japanese dictates, which are very different from those we adopt in the very popular "All you can eat". Ready to...
by Antonella Marasi | Dec 1, 2021 | blog
Written by: kitchen Christmas Cooking Class: Cucina In's Christmas Cooking Class is designed to be a fun activity for everyone, even for those who have never approached the stove. The kitchen has always been a highly educational environment and therefore suitable for...
