by Antonella Marasi | May 9, 2024
Onigiri with bacon and brie cooked in the oven Onigiri with spinach and carrots Sweet rice oniniri with azuki jam and Nutella
by Antonella Marasi | Apr 4, 2024
Today's children like sushi a lot; with this lesson they will have the opportunity to learn how to do it as well as love it. Child-proof maki and uramaki with many ingredients available specifically selected to allow even the littlest ones to...
by Antonella Marasi | Apr 4, 2024
Today's children like sushi a lot; with this lesson they will have the opportunity to learn how to do it as well as love it. Child-proof maki and uramaki with many ingredients available specifically selected to allow even the littlest ones to...
by Antonella Marasi | Nov 22, 2023
Chocolate Colombina Round orange pastiera Candied fruit gingerbread
by Antonella Marasi | Nov 22, 2023
The classic meat dishes, soft and delicious Veg of potatoes, chickpeas and spelled with a creamy heart Salmon in a meatball with crunchy puffed rice
by Antonella Marasi | Nov 22, 2023
The basic piadina also wholemeal Roll with chicken and salad with parmesan Mini-box of spinach and cream cheese In this type of lesson the children are asked to work independently starting from the basic ingredients to prepare the dough, cook it and...
