At Cucina In children are at home!
Events for children and teenagers
Children 6-11 years – Cooking Party
The Cooking Party include the rental of our location for the duration of the activity, the ingredients for the creation of the chosen recipe, the necessary support staff and the beverage for everyone. Choose between Pizza Party, Sweet Party, Lunch Party or Burger Party.
Cooking Party format to celebrate your children's birthday with a cooking lab
Middle school children – Cooking Class
For the older ones the proposal is for a private cooking lesson with the chef in which the kids will eventually eat what they have prepared. The lesson can also be organized after school and can end with cake time. It is possible to organize the lesson for groups of up to 25 people.
Organize a Cooking Class with one of our chefs and a location reserved for them
At the end of school – Cooking Camp
Every summer, weekly campus weeks from Monday to Friday from 9am to 5pm for little chefs aged 6 to 11 and intensive weeks for children aged 12-14 and 15-17 to learn the basics of cooking and cooking in just 5 days. pastry making and becoming independent in the kitchen.
Discover the summer Cooking Camp dedicated to children and teenagers who are passionate about cooking
Or discover cooking classes for enthusiasts of all ages
Cooking courses for adults
A monthly calendar of proposals with proposals for all tastes: Active Aperitif on Friday, Master on Saturday and Cooking Basics on Monday
Discover the scheduled appointments
Cooking courses for children and teenagers
The calendar of monthly meetings reserved for children and teenagers: 6-9 years, 10-13 years, 14-17 years
Discover the scheduled appointments
Sushi lessons – the taste of Japan in your kitchen
Discover the art of sushi with our oriental cooking courses in Milan! From the Active Aperitif to the Master for adults to fun Parent and Child lessons for families, through to lessons dedicated to children aged 6 to 17. Learn authentic techniques and create sushi delicacies together with our expert chefs.
Find out what's next on the calendar