Tea time & Sugar Pop with Elisa Pavan
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyAn opportunity to meet my friend Elisa Pavan and discover the book Sugar Pop, a romantic comedy set between Milan and London, while the Cucina In ovens produce some very fragrant […]
ABC of Milanese cuisine - the great classics of Milanese cuisine
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyA lesson suitable for everyone to put basic techniques into practice in a menu dedicated to the great classics of Milanese cuisine from the appetizer (mondeghilli) to the legendary saffron risotto with […]
Market tour, fresh pasta, pesto and Tiramisu (Cooking class in English)
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyMilan is a city where dining is celebrated as an art form, offering a diverse culinary landscape that includes everything from cozy local trattorias to renowned Michelin-starred restaurants. But why […]
ABC lesson 5: baking at home for everyone
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyAlthough leavening is a long process this evening, we will reveal all the secrets for successful bread-making even with home ovens. We will prepare doughs that […]
Pizza & ice cream making (Cooking class in English)
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyMilan is a city where the art of dessert is celebrated, known for its exquisite pastries and world-renowned ice cream parlors. From traditional pastry shops to the best ice cream shops in the city, […]
Milanese Cuisine (Cooking class in English)
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyRisotto alla Milanese, Veal Cotoletta, Gnocchi & Panettone tasting Milanese cuisine is a rich tapestry of flavors and traditions, deeply rooted in the history of Lombardy. Known for its elegance […]
Active Aperitif: Tapas of Spanish cuisine
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyTired of the usual banal aperitifs? If you also want to learn to cook, while having fun at the same time, our Active Aperitif is perfect for you! Cucina IN's Active Aperitif is the experience […]
Master Panettone
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyWith Lorenzo Pozzi, chef and pastry chef who loves great leavened products. In this lesson you will learn the theory and make the typical Meneghino panettone in practice by putting your hands in the dough to […]
Home Baking Master
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyOven leavening: bread, focaccia, breadsticks, pizza, crackers. Leavening in your own kitchen following 3 simple rules: conditions, fermentation, time.
ABC of vegan cooking – delicious natural substitutes
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyA lesson suitable for everyone to discover the basics of vegan cuisine and how it is possible to cook in a natural way by replacing meat, fish and dairy products for a vegan menu from the starter […]
Market tour, fresh pasta, pesto and Tiramisu (Cooking class in English)
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyMilan is a city where dining is celebrated as an art form, offering a diverse culinary landscape that includes everything from cozy local trattorias to renowned Michelin-starred restaurants. But why […]
ABC lesson 6: basic pastry making
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyThe main basic preparations indispensable in pastry making: 5 recipes will be created which will allow you to actively put the preparations and their cooking into practice. - The custard […]
