Master Fresh Pasta

Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, Italy

Each participant has their own individual station. Over the entire morning (the lesson lasts approximately 4/5 hours) 3 flours will be used (00, semolina and 1 alternative flour): their uses […]

ABC lesson 3: meat

Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, Italy

A lesson to give an initial overview of the meat, types and main cuts. 3 recipes will be created which will allow you to actively put the techniques into practice […]

Sushi and Classic Bubbles

Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, Italy

With seaweed, rice, fish, mats, wasabi, sesame, chopsticks and many different ingredients, including vegetarian ones, we learn together the tools and basics to make the famous maki, uramaki and sashimi. After […]

35,00€

Master Fish

Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, Italy

A morning that starts early together with our chef researching and selecting the best pieces according to season from the market in via Fauchè, the fishmonger and the supermarket. After the expense that […]

120,00€

ABC lesson 4: the fish

Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, Italy

Introductory lesson on fish: types and classifications, cleaning and filleting. 4 recipes will be created which will allow you to actively put into practice the techniques for […]

90,00€

Meatballs & Beer

Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, Italy

Tired of the usual banal aperitifs? If you also want to learn to cook, while having fun at the same time, our Active Aperitif is perfect for you! During each evening the chef, with the help […]

35,00€

Master Meats

Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, Italy

A journey to learn more about the meats that make up our menus, from farming to the table: food, nutrition, history, recent news, intensive and sustainable farming, how and when to buy meat, […]

110,00€

ABC lesson 5: baking at home for everyone

Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, Italy

Although leavening is a long process this evening, we will reveal all the secrets for successful bread-making even with home ovens. We will prepare doughs that […]

Vegetarian with taste

Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, Italy

If you want to learn how to cook delicious and surprising vegetarian dishes while having fun at the same time, our Vegetarian Active Aperitif is perfect for you! A unique experience to awaken the senses: Learn […]

35,00€

Sushi and Classic Bubbles

Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, Italy

With seaweed, rice, fish, mats, wasabi, sesame, chopsticks and many different ingredients, including vegetarian ones, we learn together the tools and basics to make the famous maki, uramaki and sashimi. After […]

35,00€

Master Sushi

Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, Italy

History, technique, theory and practice of a food that is also culture. The history of sushi. The raw materials. the necessary tools. The main preparations. The preliminary operations of the sashimi, the […]

ABC lesson 6: basic pastry making

Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, Italy

The main basic preparations indispensable in pastry making: 5 recipes will be created which will allow you to actively put the preparations and their cooking into practice. - The custard […]

90,00€