Adult enthusiasts
ABC of cooking lesson 2: Risottos, pasta and fresh pasta
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyA lesson to orient yourself among the first Italians between rice and flour. - Fresh pasta: two semolina-based doughs and one egg-based dough will be made - The shapes of fresh filled and unfilled pasta - The prince of risottos: saffron risotto. The recipes will allow you to learn and put […]
Pizza & Cocktails
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyLet's prepare for Pizza Day 2023 which will be in a few days (October 9th) by discovering the tricks of the perfect dough. The presence of our Chef will allow you to "steal" some secrets to prepare tasty gourmet pizzas at home for your dearest guests. A ready-made dough and gourmet fillings and a dough to […]
ABC of cooking lesson 3: Meat
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyA lesson to give an initial overview of meat, types and its main cuts. 3 recipes will be created which will allow you to actively put into practice the techniques for preparing the various cuts and their cooking. - Roast boneless chicken - Braised veal with Marsala - Roast pork […]
Sushi and Classic Bubbles
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyWith seaweed, rice, fish, mats, wasabi, sesame, chopsticks and many different ingredients, including vegetarian ones, we learn together the tools and basics to make the famous maki, uramaki and sashimi. After this lesson, and perhaps a trip to China Town to equip yourself with the basic kit of the new Sushi Master, you will be able to amaze your friends even at […]
Master Fish
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyA morning that starts early together with our chef researching and selecting the best pieces according to season from the market in via Fauchè, the fishmonger and the supermarket. After the shopping, which will be done all together, we return to the kitchen to understand how to clean it, prepare it and use it best to end the day with a rich lunch […]
ABC of cooking lesson 4: Fish
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyIntroductory lesson on fish: types and classifications, cleaning and filleting. 4 recipes will be created which will allow you to actively put into practice the techniques for cleaning the various types and their cooking. - Sea bream fillets with a mix of flavors from beyond the East - Stewed stuffed squid - […]
Pinsa & Special Cocktails with Arrigoni Battista Cheeses
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyThe secrets of the fragrant base capable of welcoming and enhancing countless combinations of ingredients, tastes and flavors are revealed this evening by the chef, while everyone at their own station prepares a precious dough to then be looked after at home at least until the following day (which you will need for prepare your special and unique first homemade pinsa!). […]
Master Pastry
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyEach participant has a single workstation and throughout the morning (the lesson lasts approximately 4/5 hours) you will make the following basic pastry doughs (which you will then take home): Cream puffs Sponge cake Tart Brisé Chocolate cake Cream Pastry chef
ABC of cooking lesson 5: Pastry
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyThe main basic preparations indispensable in pastry making: 5 recipes will be created which will allow you to actively put the preparations and their cooking into practice. - The custard - The sponge cake - The dark chocolate cake - The shortcrust pastry During the lesson, in addition to tasting the recipes, you will be served […]
Active Aperitif Pasta DAY special!
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyOur Active Aperitif this evening, on the occasion of World Pasta Day, dedicated to some CULT recipes of Italian cuisine. Under the guidance of the chef, create unforgettable dishes and share the joy of Pasta Day with friends and cooking enthusiasts. The perfect experience that awakens the senses and strengthens social bonds.
In the kitchen with Leffe – Appointment #7: Pugliese Orecchiette and Bombette
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalySeventh appointment with "IN THE KITCHEN WITH LEFFE", a monthly appointment halfway between a cooking course (where our Chef will reveal his most precious secrets for preparing delicious recipes combined with blonde and red wine) and a classic Milanese aperitif in where you can pair excellent Leffe beers with dishes […]
ABC of cooking extra lesson: Home baking for everyone
Cuisine IN Milan Piazza Gerusalemme, 7, Milan, MI, ItalyAlthough leavening is a long process this evening, we will reveal all the secrets for successful bread-making even with home ovens. We will prepare some dough that you will finish rising at home but we will also see what happens afterwards in cooking by helping us with some dough prepared previously by the chefs of Cucina IN, […]
